Mother’s Day Thoughts

My mother’s life was, I hope and believe, a happy one, most especially her rich and enduring marriage, though truth be told, I was a volatile child and she might well have thought on multiple occasions that I was the fly in the ointment. To her credit, she supported my hobbies, projects, and writing, so  I suspect she had a forgiving heart, and though she never knew it, she was the primary reason I chose not to emigrate to Sweden where I would be safe from the draft and the Vietnam War and potentially never see my parents or brothers again.

I’ve always liked this picture, though I have no idea when or where it was taken. She was a farmer’s daughter. Perhaps that’s why the picture resonates with me from the family archives where it sits with others from the decade in which I was born.

Mother was born and died during times of family hardship.

Her mother died the year she was born: typhoid from contaminated water from the family’s well. Her father remarried and subsequently mother had a younger sister who was born with spina bifida and lived only six years. Mother would have been twelve, I think, when Betty Jane died. The family home was destroyed by fire when Mother was eight.

Mother died of a heart attack when she was seventy-two, a condition she hid from my brothers and me while she was looking after our bedridden eighty-three-year-old father. She wanted to keep him in the house they knew, and while this was wonderful support borne of that giving heart, it strained finances and probably shortened her life.

Among the other slings and arrows of family life with a husband and three boys who were pratical jokesters, mother learned to laugh and (I hope) take pleasure from our shennanigans. She had a habit, for example, during Sunday dinner or saving the last piece of meat on her plate for the  last bite. Since we ate this meal in the dining room, she came and went from the kitchen multiple times bringing more iced tea or Parker House rolls. While she was gone from the table, I tended to hide that last piece of meat. When she couldn’t find it, there was first confusion because she remembered leaving it there, and then a smile when she realized that some low-life person had hidden it (usually me).

Every year she placed a manger scene on the mantle, and every year, something unusual appeared in it, usually a tiger or some other critter that didn’t belong there. Her loud exclamation of surprise was they moment we were waiting for. Suffice it to say, the missing piece of meat and the tiger in the manger scene did not represent the totality of weird moments that happened around the house. She took them all in stride and that fact, above all others, is what I remember the most today thirty seven years after she left this world for a better place even though our home was usually filled with laughter.

–Malcolm

Mother’s Day Within the Sacred Circle of Life

MOTHERS CONNECT US ALL TO THE SACRED

Son of Osceola

“The Native American way of life understands the whole world as sacred. Family, tiyospaye, is sacred, the earth is sacred, and all of life has meaning in the interconnected, cangleska wakan, the sacred hoop.

“In this circle of unity, women are revered as beautiful and powerful because they are the givers of sacred life. They are grounded in Mother Earth and connected to Father Sky, bringing children into the world through the power of their life-giving love.

“Like Mother Earth, who provides everything we need to live and to thrive, the woman is able to give everything a human child needs. She nourishes, she loves, and she protects.

“Without women, there is no hope, no future, no carrying on of tradition and culture. This is why Native American cultures have always honored and respected women, elevating them to positions of reverence and honor in the tribe. Mothers and grandmothers raise the children, teaching them how to live life honorably, with respect for elders and for tradition.” – Native Hope

Our patriarchy doesn’t see the world this way, much less those we claim to honor on Mother’s Day. Since we don’t see the world this way, our world within our thoughts and the world of Mother Earth have become upside down and hurting. Some day, perhaps, Mother’s Day will be more meaningful than “give the little woman a box of chocolates and a nap.”

Malcolm

Sunday Shatterings -Stormy, Stevie, CNN, Tropical Fish, &c.

You will be happy to know that I’m running out of relevant titles for posts that rhyme with natterings and clatterings and will soon think up better titles.

I’m wondering today when you lost your innocence. (That’s a rhetorical question.) I don’t necessarily mean in the backseat of a car at a drive-in theater while a Godzilla movie was playing on a screen that was barely visible through the fogged up windows. I’m talking about larger issues.

  • Wikipedia art work.

    Since today is Mother’s Day, perhaps it’s fair to say that my world was shattered when I learned that my mother didn’t know everything. She came up to me one time when I was home for a visit from college and said, “Malcolm, I don’t know why you decided to start smoking.” The world moved. How could she not know? I thought she would know before I knew.

  • Many years earlier, I was reading one of those books most of us hide under the mattress and discovered that people had sex pretty much the same way the tropical fish in my aquariums had sex. Okay, well, it doesn’t usually happen while swimming, but otherwise. . . (I’d been told that God simply sent people a baby when he thought they were ready.)
  • On any given day, many newsworthy events happen. My faith in the news media is shattered when–instead of reporting that news–they’re showing panels of talking, and biased “experts” who are telling us what some news event from weeks ago actually means. Frankly (for example), I don’t care about Stormy Daniels and don’t know why she’s getting so much air time. Okay, of course I know why: ratings.
  • Since I ran out of fresh reading material, I picked up a romance novel that has been on our shelves for 32 years. I don’t know where it came from, but I’d never read it. It’s called Through a Glass Darkly. Everyone in the book is obsessed with sex. How boring is that?!
  • Every issue of AARP Magazine ends with the pictures of five or six well known people who are still attractive, busy and successful in spite of being old. Gosh, Stevie Nicks is 70 and Mich Albom and Michelle Pfeiffer are 60. How do these things happen?
  • In other news, I made a pot roast this week that came out okay, my wife and I mowed the yard, and I am getting near the ending of Lena, the third novel in my Florida Folk Magic Series. CNN didn’t cover any of this because they were still talking about Stormy Daniels.

Malcolm

For Mother’s Day – One of Mother’s Recipes

Green Rice

Kathryn Belle Campbell

Mother kept her recipes on 3X5 cards in metal boxes, one of which ended up with me. This is one of my favorites because it works so well as a comfort-food side dish for many things, including fried or baked chicken, pork chops, pork or beef ribs, and even cubed steak or fried fish. As her recipe card said, “this rice dish is unusual and very good.” (Note: the rice itself is not green.)

  1. Cook 1 cup of long grain rice according to the instructions on the package.
  2. To the cooked rice, add 1 cup milk, 1 egg, 1 cup grated sharp or extra sharp cheddar cheese, 1/2 minced green pepper, 1/2 cup of minced parsley, and 1 half clove of garlic.
  3. Mix thoroughly and pour into a greased baking dish.
  4. Pour 1/2 cup of olive oil over the top.
  5. Bake for 1 hour in a moderate (350 degree) oven. Casserole top will be slightly browned.
  6. Serves 6-8.

Notes:

  • Neither of us likes green pepper and since the taste in the casserole is pervasive, we omit it.
  • Fresh parsley tastes a lot better than dried. (No offence to the McCormick Company.)
  • We use a lot less olive oil: you can get the taste of it with 1/4 a cup or even a little less.
  • We cheat with a little garlic powder. (Yes, I know, Chef Ramsey would be ticked off.)

When I was recovering from kidney surgery a year ago, my wife found that this food was gentle on my stomach and hit the spot when served alone. It warms up easily in the microwave.

–Malcolm